At Chopped Leaf, we take pride in being a Canadian-born brand. Our journey started in 2009 with the opening of our very first restaurant in Kelowna, British Columbia. From day one, our mission has been to provide fresh, wholesome, and delicious food that makes people feel good after they eat.

Fast forward to today and Chopped Leaf has expanded to over 118 locations across the country, with more on the way. Our restaurants are proudly operated by passionate franchisees who share our commitment to quality and community. We are honoured to employ thousands of Canadians, providing opportunities in communities from coast to coast.

Canadians describe The Chopped Leaf as vibrant, down-to-earth, inspiring, empathetic, and approachable — values that reflect the heart of our communities and the spirit of our nation.

Whether you’re grabbing a quick lunch or fueling up for the day, Chopped Leaf is dedicated to serving delicious meals made with real ingredients you can feel good about.

Thank you for being part of our journey. Here’s to many more years of growth, great food, and supporting the communities we call home.